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The American Outdoor Grill 24 Inch L-Series Built-In Propane Grill brings premium lighted grilling to compact spaces. Built entirely from 304 stainless steel, this grill head features two heavy-duty stainless steel U-shaped main burners that produce 32,000 BTUs across 432 square inches of primary cooking area, with an additional 116 square inches of secondary warming space for a total of 548 square inches.
What sets the L-Series apart is the 10,000 BTU infrared rear back burner paired with a complete rotisserie kit, letting you slow-roast whole chickens and roasts with even, rotating heat. Interior halogen lights illuminate the cooking surface for confident grilling after dark, while Diamond Sear 304 stainless steel cooking grids deliver crisp sear marks and superior heat retention.
The patented Flame Thrower primary burner ignition lights instantly and reliably, and analog heat-indicating thermometers help you dial in the perfect temperature. Designed to drop seamlessly into any built-in island or outdoor kitchen, it combines durability, performance, and the convenience of integrated lighting and rotisserie in a 24 inch footprint.
Key Features:
Shop More Built-In Grills
Browse our full Built-In Grills collection or see more Propane Built-In Grills. Need a natural gas hookup instead? Check out the Natural Gas version of this L-Series grill.
Not sure which model fits your outdoor kitchen? Read our American Outdoor Grills L-Series Buying Guide for help finding your perfect built-in grill.
An insulating liner is generally required when a built-in appliance is installed in an island built from combustible materials. Always follow the appliance's installation manual and local code.
Frequently Asked Questions
Yes. AOG24LP is the propane configuration of the L-Series 24 inch head. The natural gas version is a separate model for islands plumbed to a house line.
Match the model code on your order to the fuel you actually have at the island.
24.5 inches wide by 19.5 inches deep by 8.5 inches high.
Depth matters as much as width. The head needs the full 19.5 inches front to back inside the island framing.
Two heavy-duty U-shaped stainless steel main burners rated at 32,000 BTUs together, with a 10,000 BTU infrared rear back burner behind them.
The primary grilling surface is 432 square inches. With the 116 square inch secondary warming area, total capacity reaches 548 square inches.
That leaves the whole primary grate free for the main course while finished food holds above it.
No. The rotisserie kit ships with this grill and pairs with the 10,000 BTU infrared rear burner.
Interior halogen lights are built into the L-Series hood. They are not an accessory added later.
304 stainless steel, used throughout the head and in the Diamond Sear cooking grids.
The Diamond Sear grids hold heat rather than shedding it, which is what produces crisp sear marks.
No. It is a drop-in head built for installation in an island or outdoor kitchen, and it needs the 24.5 by 19.5 inch opening under it.
The Flame Thrower primary burner ignition lights the main burners, and analog heat-indicating thermometers in the hood show cooking temperature.
Lights, the infrared rear burner and the rotisserie kit. Main burner output and cooking area are identical at 32,000 BTUs and 432 square inches.
The T-Series 24 inch propane model is the same footprint without those three features.
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