Memphis Pro 28" Built-In Pellet Grill ITC3 showcasing the sleek stainless steel design and features of this leading pellet grill by Memphis.
Close-up of Memphis Pro 28" Built-In Pellet Grill ITC3 touchscreen interface, illustrating the user-friendly controls and advanced technology for precise cooking.
Pellets in the dual-bin hopper of the Memphis Pro 28" Built-In Pellet Grill ITC3, highlighting the wood flavor options for versatile cooking.
The Memphis Pro 28" Built-In Pellet Grill ITC3 in an outdoor kitchen setting, demonstrating its elegant design and functionality for gourmet grilling.
Memphis Pro 28" Built-In Pellet Grill ITC3 showcasing its sleek stainless steel design, perfect for outdoor cooking enthusiasts.
User-friendly touchscreen display of the Memphis Pro 28" Built-In Pellet Grill ITC3, offering advanced cooking control.
Interior view of the Memphis Pro 28" Built-In Pellet Grill ITC3 featuring its spacious cooking area with dual-bin pellet hopper.
Memphis Pro 28" Built-In Pellet Grill ITC3 in action, highlighting the grill's versatility for smoking, roasting, and searing.

Memphis · Built-In Grill

Memphis Pro 28" Built-In Pellet Grill ITC3 with IntelliBurn Tech & Smart Features

4.9 · 13 store reviews
$4,738.00
$4,738.00

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Estimated delivery is between and
Vendor: Memphis
SKU: VGB0001S-1
Availability: In stock
Product type: Built-In Grill

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Subtotal: $4,738.00

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Confirm your cutout 30.25" W × 16.75" H × 24.5" D

Specifications
BrandMemphis
SeriesPro
Fuel typePellet
Cutout (W × D × H)30.25" × 24.5" × 16.75"
Material304 Stainless Steel

Memphis Pro 28" Built-In Pellet Grill ITC3

Documents

Memphis Pro 28" Built-In Pellet Grill Dimensions

Memphis Pro 28" Built-In Pellet Grill Use & Care Manual

Memphis Pro 28" Built-In Pellet Grill Owner Manual

Description

The Memphis Pro 28" Built-In Pellet Grill ITC3 brings revolutionary wood fire grilling to your outdoor kitchen. Equipped with IntelliBurn Technology®, this grill uses secondary combustion for an efficient, clean burn with improved temperature consistency, faster startup, and increased pellet efficiency.

Constructed with double-walled 304 stainless steel, the Memphis Pro functions as a grill, smoker, oven, and searing station—all in one. With a temperature range of 180-650°F, you can smoke, roast, bake, and sear with precision. The Bluetooth Wi-Fi connectivity allows monitoring of your grill remotely, and the 7-inch touchscreen display ensures an intuitive cooking experience.

The dual-bin, 18 lb. pellet hopper lets you mix and match wood pellet flavors for enhanced versatility, while the direct and indirect flame modes provide superior cooking control. Designed, engineered, and tested in the USA, the Memphis Pro 28” Built-In Pellet Grill ITC3 is the ultimate blend of convenience and performance.

Installation Note: Requires a dedicated electrical circuit, installed by a certified electrician. An on/off switch is recommended for built-in installations.

Dimensions

Feature Measurement
Overall Height 28"
Overall Width 28"
Overall Depth 29"
Cutout Height 16-3/4"
Cutout Width 30-1/4"
Cutout Depth 24-1/2"
Weight 195 lbs

Specifications

Feature Details
Temperature Range 180-650°F
Cooking Surface 574 sq. in. (Expandable to 848 sq. in. with optional grates)
Construction Double-Walled, Sealed 304 Stainless Steel
Convection System Combustion Blower
Fuel Type 18 lb. Wood Pellet, Dual Bin Hopper
Ignition System Clean Start Ignition
Heat Control Direct & Indirect Flame Modes
Display 7” Ergonomically Placed Touchscreen
Interior Lighting Yes
Smart Features Bluetooth Wi-Fi App Monitoring
Included Accessories Direct Flame Insert, Genie Tool, One Meat Probe
Designed & Engineered In the USA

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Pellet Grills

Memphis Pro 28" Built-In Pellet Grill ITC3 with IntelliBurn Tech & Smart Features

Frequently Asked Questions

What cutout does the Pro 28 built-in require?

Plan an opening 30-1/4 inches wide by 16-3/4 inches high by 24-1/2 inches deep. Those are the numbers to hand your island builder.

The grill itself is 28 inches wide, 28 inches high and 29 inches deep and weighs 195 pounds, so the island framing has to carry that load.

How low and how high can I set the temperature?

180°F at the bottom, 650°F at the top. One unit therefore works as a grill, a smoker, an oven and a searing station without swapping equipment.

How much cooking area is there?

574 square inches standard, expandable to 848 square inches with optional grates. The optional grates are the way to add capacity later without changing the cutout.

What does IntelliBurn Technology do on this grill?

It runs a secondary combustion of the burn gases, which Memphis links to more consistent temperatures, faster startup and better pellet efficiency. Cleaner combustion also means less ash to deal with over a season.

Why is the pellet hopper split into two bins?

The 18-pound hopper is dual bin, so two pellet flavors can be loaded at once and blended into a single cook. You are not committed to one wood for the length of a brisket.

How do I run direct heat for searing?

Switch to direct flame mode using the included Direct Flame Insert. Indirect mode keeps the flame shielded for roasting and baking, and Clean Start Ignition lights the fire pot either way.

What electrical supply does it need?

A dedicated electrical circuit installed by a certified electrician. Memphis recommends adding an on/off switch for built-in installations so the grill is not left energized in the island.

Does the app control the grill or just watch it?

Bluetooth Wi-Fi gives you app monitoring of the cook. Adjustments happen on the 7-inch touchscreen mounted on the grill, which also runs the pre-programmed cleaning routine.

What grade of stainless is the Pro 28?

304 stainless steel, double-walled and sealed. The double wall is what lets a 28-inch box hold 180°F steadily in cool weather.

Can I use it after dark?

Yes, interior lighting is built into the grill chamber. It is one of the differences you notice on a built-in, where you cannot simply carry the grill toward a porch light.

What is included with the Pro 28 built-in?

A Direct Flame Insert, the Genie Tool and one meat probe. The grill is designed and engineered in the USA.

What if I do not have an island to build it into?

The Pro 28 freestanding cart is the same cooking platform on a rolling base, with the identical 574 square inch surface and 18-pound dual-bin hopper. Other island-ready options are in built-in pellet grills.

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