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Primo Pizza Oven for Round PGRP
- $295.00
- $295.00
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$295.00
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The Primo Pizza Oven for Round is the pizza oven made for the Primo Round ceramic charcoal grill. It seats inside the firebox, and it is sold for that one grill: there is no adjusting it to a different size.
Why bother, when a kamado already bakes decent pizza? Because pizza is the one cook where the two heat paths have to arrive together. In a kitchen oven the ceiling is far off and comparatively mild, so the base of a pie is done long before the top has any colour on it. Under a charcoal-fired ceramic dome the roof is close and radiating hard, and a pizza setup is built around holding that balance so the crust sets, the rim puffs and the cheese blisters within the same short window.
Most of the skill is in the fire rather than the hardware. Light lump charcoal well ahead so the ceramic has time to saturate rather than just the air inside it, keep the lid shut between pies so you are not spending heat you waited an hour for, and have every pizza stretched and topped before the first one goes anywhere near the grill. Pizza cooking is fast; the preparation is what takes the evening.
Built for the Primo Round ceramic charcoal grill. A baking stone gives the pie its hot floor, and the 19-inch Round Fredstone is the larger of the two round stones. Feed it with Primo natural lump charcoal. Cooking on an Oval instead? Start with the Primo pizza oven for the Oval Large.
Primo Pizza Oven for Round PGRP
Frequently Asked Questions
Will this pizza oven fit my Primo Round?
Yes, the Round is the grill it is made for, and it is the only one. Primo lists a separate pizza oven for each grill it covers, sized to that firebox, so an Oval version will not seat in a Round and this one will not seat in an Oval. Buy by the size word in the title.
What does a pizza oven give me that the grill on its own does not?
A setup that is built for one job. A kamado with a stone in it will bake pizza, but you are improvising the arrangement each time and working around a grill designed for everything else. A dedicated pizza setup makes the shape of the cooking space consistent, so pizza night repeats instead of being reinvented.
What does a baking stone add to this?
The floor. Dough needs firm contact with a surface already loaded with heat, otherwise the base dries out slowly instead of crisping fast. Primo lists round stones in two diameters for this grill, including the 16-inch Round Fredstone, and the smaller one recovers between pies more quickly.
Can I cook anything other than pizza in it?
Flatbread, pita, naan and focaccia all belong in the same setup, as does anything you would blister quickly at high heat: peppers, halved aubergines, garlic bread. It is not a smoker arrangement, so long, low cooks still belong in the grill's normal indirect configuration.
How long should I let it heat up?
Longer than feels necessary. You are not waiting on air temperature, which climbs quickly, but on the mass of ceramic and stone, which does not. If the first pizza cooks noticeably worse than the second and third, that is the tell that you started too early rather than anything wrong with the fire.
Why is one side of my pizza cooking faster than the other?
Because the fire is not symmetrical, which no charcoal fire ever is. Turn the pie partway through the bake rather than leaving it still, and rake the coals level before you start. A pizza left facing the same direction from launch to finish will always come out darker on the side nearer the heat.
Let customers speak for us
I absolutely love my Coyote gas grill! The quality is excellent, it looks beautiful, and I’m very happy with my purchase.
I also want to give a special thank you to Ryan at Northwoods Grills. He was incredibly helpful from the very beginning. Before my grill even arrived, he took the time to help me with measurements and answered all of my questions to make sure everything would fit properly. He was always very attentive, patient, friendly, and easy to communicate with. His customer service really made a difference and made the whole experience so much easier for me.
It’s not often that you receive this level of personal attention and customer service. I truly appreciate all of Ryan’s help and would absolutely recommend Northwoods Grills. Great product and outstanding customer service!
Fabiane Da Silva
Best pricing available for the product (checked all other on line retailers), and Ryan provided excellent responsiveness during the sales process. Loved dealing directly with the owner vs a sales person.
Delivery was completed within a week of the order and Ryan stayed in touch with consistent follow-up to ensure the products met my expectations.
Will recommend to friends / others looking for a high-end built in grill and matching cabinets.
Anonymous
Great experience with Northwood Grills! I purchased a hood from them and it was delivered quickly and exactly as expected. Ryan was great to work with—helpful, responsive, and made the whole process easy. Highly recommend!
Frank B
Good sink. Came with all parts as described.
Andy
Excellent service and fast shipping!
John L
Don’t know how i ever cooked without this before. Love the char this locks in the meat every time. May add a second one to the other end of the grill.
John L
Great quality.
Anonymous
I was caught in a bind with a DIFFERENT provider, and Ryan was able to get me exactly what I needed, he reached out to the manufacturer for me to confirm specs and had my shipment mailed out same day. If you’re in the market for any outdoor kitchen needs, look no further than Northwoods!
Barret Thompson
Great service, grill came within a week.
J. Will
Wouldn’t order from anyone else!
Anonymous
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